Decaf Rwanda Nyamasheke
Regular price
$26.40
Sale price
$88.00
A SUPER-TASTY DECAF FROM RWANDA
This fantastic decaf comes from Celestin Rumenerangabo and his wife, Marie. They own and operate a farm and two washing stations in Nyamasheke, a district of Rwanda near Lake Kivu and Nyungwe National Park and bordering the Democratic Republic of the Congo. For this lot, the farm delivers ripe cherries to the Muhororo washing station, where they are density-sorted in flotation tanks and dried on raised beds for 4–6 weeks. The coffee is then sent to Swiss Water for decaffeination. The result is a sweet and refined cup with notes of raspberry, pomegranate, and pie crust.
Aeropress XL Grind: 0.300mm Dose: 23g Water: 350g Temp: 205° F Time: 1:30 TDS: 1.36 Breville Espresso GRIND: 6 DOSE: 16g YIELD: 32g TEMP: 205° F TIME: 0:25 TDS: 9.59 Hario V60 GRIND: 0.500mm DOSE: 20g WATER: 320g TEMP: 205° F TIME: 3:10 TDS: 1.43
Agtron is a scale used to measure the color of roasted coffee by shining light onto a coffee sample and measuring the reflected light to assign a numerical value. It provides an objective way to track roast development and maintain consistency.
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